We found 58 results tagged with "nutrition"

17 Articles

11 comments
February 23, 2009 | posted by: Mollie Katzen

Icon_documentFalling in Love with Vegetables

Carefully grown and lovingly prepared, vegetables can be the most satisfying food imaginable.

18 comments
Ew4_calcium_recipe_page_thumb
September 13, 2008 | posted by: EatingWell

Icon_documentIcon_videoIdeas for Boosting Your Calcium

Getting enough calcium everyday requires some creativity and foresight.

11 comments
Ew2_portion_sizes_recipe_page_thumb
September 13, 2008 | provided by: EatingWell

Icon_documentIcon_videoPortion Control – Divide Your Plate

Ensure balanced eating by dividing your plate into healthy portions of carbs, protein and veggies.

5 comments
Ew3_fat_recipe_page_thumb
September 13, 2008 | provided by: EatingWell

Icon_documentIcon_videoGetting the Good Fats

Improve your diet and reduce your "bad" fats with these easy tips.

30 comments
August 14, 2007 | posted by: Kashi

Icon_document10 Simple Ways to Increase Fiber in Your Diet

Small changes to your daily diet can result in big gains in your fiber consumption.

9 comments
July 31, 2007 | provided by: Sheri Reed

Icon_document5 Easy Ways to Get More Whole Grains

Whole grains make everyday dishes more inspiring and can work wholesome magic on your body.

20 comments
July 24, 2007 | provided by: Edna Sousa

Icon_documentStocking a Natural Kitchen

Take a step toward bringing health and wellness into the very center of your home.

28 comments
July 24, 2007 | posted by: Kashi

Icon_documentBreakfast Ideas to Jump-Start Your Day

Make this important meal a daily habit with these helpful tips.

1 comment
July 24, 2007 | posted by: Kashi

Icon_documentAntioxidants: The Natural Defenders

Improve your immune system and help prevent disease to live a longer, healthier life.

0 comments
May 06, 2006 | posted by: Kashi

Icon_documentTime for a Trans-ition

What are trans fats? And how can you avoid them?

22 comments
May 06, 2006 | posted by: Kashi

Icon_documentProtein Power

Science is proving that there may be some benefit in eating a higher-protein diet.

14 comments
May 06, 2006 | posted by: Kashi

Icon_documentTips for Getting More Fiber

Want to get more fiber in your diet? Here are a few easy ways to increase your intake.

9 comments
May 06, 2006 | posted by: Kashi

Icon_documentGo Ahead, Try Organic!

Organic food labels are popping up on shelves everywhere. Learn what they mean.

1 comment
May 06, 2006 | posted by: Kashi

Icon_documentFat Facts

Over the years fat has had a bad rap — but things are beginning to change.

10 comments
May 06, 2006 | posted by: Kashi

Icon_documentFriendly Fiber

Fiber is truly one of our best friends in health, so let us introduce you.

8 comments
May 06, 2006 | posted by: Kashi

Icon_documentProtein Basics

Proteins are involved in just about everything that happens to your body.

0 comments
May 06, 2006 | posted by: Kashi

Icon_documentCarbs 101

It only takes a quick review of the basics to learn that all carbs are not created equal.

40 Challenges

152 participants 15 comments
Posted on: August 25, 2009

Be more label-conscious

Challenge yourself for: 24 Hours

What can you learn from a food label? Plenty! From serving size to fat content and the amount of sodium contained in a single serving, the information contained in the Nutrition Facts label is worth...

86 participants 8 comments
Posted on: July 28, 2009

"C" more

Challenge yourself for: 24 Hours

Vitamin C is one of our best friends when it comes to maintaining a strong immune system. Want to get some more vitamin C in your diet, naturally? Today, challenge yourself to eat some of the...

30 participants 10 comments
Posted on: May 06, 2009

Set nutritious “sub”-goals

Challenge yourself for: 24 Hours

We all know the power of goal-setting when it comes to eating better. But what about the power of smaller, bite-size steps? Some examples: meeting your smaller total calorie goal by eliminating...

40 participants 5 comments
Posted on: April 30, 2009

Go label-less

Challenge yourself for: 24 Hours

“Read nutrition labels.” It seems like such a harmless and wise, admonition, doesn’t it? But if everything you’re eating has a nutrition breakdown affixed to it, chances are, you probably could be...

38 participants 8 comments
Posted on: April 29, 2009

Vegan? Do a nutrient check

Challenge yourself for: 24 Hours

Vegan diets are typically healthful in that they avoid the pitfall of excess animal fat and contain lots of veggies – but they can lack certain nutrients as well. If you’re of the vegan persuasion...

22 participants 0 comments
Posted on: April 17, 2009

Take supplements with a grain of salt

Challenge yourself for: 24 Hours

Before you start chasing the dietary supplement train, chew on this: Scientists are still studying whether or not supplements really have the power to prevent disease. The takeaway? Anything suggested...

166 participants 16 comments
Posted on: April 03, 2009

Find your fat limit

Challenge yourself for: 24 Hours

Do you know how much fat you should be consuming daily? Funny, neither did we. The USDA estimates that you should take in 20 to 35% of your total calories from fat, so it’s a different number for...

41 participants 10 comments
Posted on: March 14, 2009

Put aside seed money

Challenge yourself for: 24 Hours

Seeds and nuts were a staple in traditional diets, and they’re growing in popularity again because of their tasty richness, crunchy texture, and nutritional benefits. Today, challenge yourself to add...

81 participants 31 comments
Posted on: February 18, 2009

Give spuds a starring role

Challenge yourself for: 24 Hours

Potatoes often get short shrift as a nutrition source. But new studies show that they can have many beneficial phytochemicals. Today, challenge yourself to eat a potato the natural way: baked, plain...

217 participants 55 comments
Posted on: February 10, 2009

Stock up on strawberries

Challenge yourself for: 24 Hours

Frozen or fresh, these naturally sweet treats deliver a healthy dose of antioxidants. Today, challenge yourself to incorporate a cup of strawberries into a meal. Try topping yogurt and Kashi granola...

36 participants 6 comments
Posted on: February 04, 2009

Turn kids into cooks

Challenge yourself for: 24 Hours

Make stocking stuffers tasty Small packages of natural and locally grown gourmet foods make great stocking stuffers and miniature gifts. Today, challenge yourself to think outside the standard gift...

56 participants 7 comments
Posted on: January 28, 2009

Make peanut better

Challenge yourself for: 24 Hours

Love the taste of peanut butter but want the nutritional benefits of almond butter? Try a blend of the two! Today, challenge yourself to slide a wholesome layer of rich, nutty almond butter in between...

92 participants 3 comments
Posted on: January 27, 2009

Be a softy

Challenge yourself for: 24 Hours

A good way to remember “good” vs. “bad” fats: Healthier fats like mono- and polyunsaturated varieties are typically liquid at room temperature; harmful trans- and saturated fats are generally solid...

107 participants 22 comments
Posted on: January 22, 2009

Bring nuts to the table

Challenge yourself for: 24 Hours

High in good fats and nutrition, many types of nuts are ideal finger foods. The next time entertain, challenge yourself to set out some nuts as snacks.

146 participants 15 comments
Posted on: December 16, 2008

Get your iron

Challenge yourself for: 24 Hours

Iron is as strong as its connotation: The mineral carries oxygen in both blood and muscle. Not getting enough can put one at risk of iron deficiency anemia. However, getting too much is also unhealthy...

93 participants 9 comments
Posted on: November 25, 2008

Mind your omega-3s

Challenge yourself for: 24 Hours

Most of us have heard that omega-3s are good for you. But how do can you get a regular dose of heart-healthy fat besides popping a vitamin? Start with the top contenders: fatty fish like salmon, tuna...

121 participants 12 comments
Posted on: November 20, 2008

Get an advanced degree in flax

Challenge yourself for: 24 Hours

There’s a wealth of information on flaxseeds out there, which is great…but sometimes confusing. Supplement or food source? Ground or whole? Plus, how can you know whom to trust? First, go to a source...

56 participants 2 comments
Posted on: November 18, 2008

Green up your greens

Challenge yourself for: 24 Hours

When it comes to greening up a salad, it’s easy to think, what’s there to add? Microgreens are a great way to boost nutrition and add more complex flavor. What are they? Microgreens are actually...

73 participants 8 comments
Posted on: November 13, 2008

Seed your salad

Challenge yourself for: 24 Hours

Toss your usual yummy mix of veggies...then throw in a handful of seeds. Often overlooked when it comes to assembling a salad, seeds boast a complement of healthful fats and are a flavorful substitute...

15 participants 0 comments
Posted on: October 22, 2008

Spy the sterol

Challenge yourself for: 30 days

Sterols, plant-based nutrients, can help the body fight absorption of “bad” cholesterol. In fact, the American Heart Association recommends foods fortified with plant sterols for folks with LDL...

102 participants 23 comments
Posted on: October 21, 2008

Bee healthy

Challenge yourself for: 24 Hours

Natural bee products - like honey, pollen, royal jelly and propolis - are full of amino acids and bioflavonoids. Plus, they offer unique flavors nutrients. In the next 24 hours, challenge yourself to...

79 participants 17 comments
Posted on: October 20, 2008

Demystify vitamin D

Challenge yourself for: 24 Hours

Vitamin D is vital for healthy bones and teeth. Also known as calciferol, it is found in animal foods and also converted in our bodies from UV rays. Some claim that vitamin D is not a “real” vitamin...

46 participants 4 comments
Posted on: October 15, 2008

Vet your vegetable oil

Challenge yourself for: 24 Hours

Just because vegetable oil often appears on lists of so-called “good” fats doesn’t mean you shouldn’t carefully consider its nutrition. Many processed foods, for instance, contain hydrogenated forms...

14 participants 5 comments
Posted on: October 14, 2008

Opt for artichokes

Challenge yourself for: 7 days

Artichokes are not only delicious – they just might help to lower cholesterol and promote heart health. Plus, they’re high in nutrients and fiber and low in calories. Artichoke season spans spring...

103 participants 24 comments
Posted on: September 18, 2008

Stock up on frozen

Challenge yourself for: 24 Hours

Stocking up on vegetables that are flash-frozen is a great way to ensure that you always have nutritious ingredients on hand. But once they’re in your freezer, do you know how to use them before they...

57 participants 30 comments
Posted on: August 22, 2008

Find a healthy substitute

Challenge yourself for: 24 Hours

Sugar, refined white flour, and saturated fats – what do they all have in common? They’re probably ingredients in recipes you make regularly. More importantly, they also have natural, minimally...

28 participants 4 comments
Posted on: August 04, 2008

Purify your pantry

Challenge yourself for: 24 Hours

Are there tempting snacks in your pantry that undermine your healthy eating goals? Or maybe there are unhealthful ingredients like refined white flour, white sugar, and saturated fat. Today, inventory...

173 participants 31 comments
Posted on: July 23, 2008

Create a healthy eating plan

Challenge yourself for: 24 Hours

It’s easy to get overwhelmed by the idea of overhauling your diet. After all, there’s a ton of information out there – some of which is conflicting. If you feel like you want to make healthy changes...

32 participants 13 comments
Posted on: July 16, 2008

Hang a nutrition goal

Challenge yourself for: 24 Hours

Some people find hanging a positive goal on the fridge or a mirror really inspiring. Today, try it out. Write down – or print out – a positive health or nutrition goal and put it someplace visible...

57 participants 18 comments
Posted on: July 10, 2008

Have a whole grain day

Challenge yourself for: 24 Hours

Want to feel really good for a day? Plan an entire day’s menu around whole grains. Easily incorporated into everything from pilafs and pastas to breads and stews, whole grains not only help you get...

22 participants 12 comments
Posted on: July 03, 2008

Write a nutrition manifesto

Challenge yourself for: 24 Hours

What do you want to commit to nutrition-wise? Do you often say to yourself "I should eat more fruits and veggies" and then find it difficult to follow-through? Sometimes writing down your goals is all...

23 participants 12 comments
Posted on: June 30, 2008

Chop veggies a day ahead

Challenge yourself for: 24 Hours

When you have chopped veggies conveniently on hand, do you eat them more often? Why not find out? Cutting up produce in advance saves you prep time at dinner, it also gives you something nutritious to...

26 participants 18 comments
Posted on: June 25, 2008

Invest in a new cookbook

Challenge yourself for: 24 Hours

Sure you can browse recipes online, but there’s nothing like a well-loved cookbook cracked open next to your stove. Is your current collection full of old standards, or are there some new and more...

23 participants 7 comments
Posted on: June 14, 2008

Bean me up

Challenge yourself for: 2 days

It’s hard to beat the flavor of beans cooked from scratch. From cassoulet to refried beans to split pea soup, dried beans and legumes are a favorite the world over. If time is an issue, start your...

157 participants 38 comments
Posted on: May 14, 2008

Analyze your diet

Challenge yourself for: 24 Hours

Ever notice that recall is less than 100% reliable when it comes to what we eat each day? Real change and increased awareness of the amount of food you eat requires an honest look at what you’re...

57 participants 17 comments
Posted on: March 01, 2008

Know what to eat

Challenge yourself for: 24 Hours

March is National Nutrition Month®. Sponsored by the American Dietetic Association (ADA) every year, this campaign’s goal is to focus attention on the importance of developing healthy eating habits...

31 participants 1 comment
Posted on: February 29, 2008

Build up your calcium

Challenge yourself for: 24 Hours

It’s important to get enough calcium every day, regardless of your age or gender. And the sooner you start meeting your daily requirements, the better. Why? Well, in addition to using calcium to...

120 participants 29 comments
Posted on: January 16, 2008

Get more fiber

Challenge yourself for: 30 days

Most of us don't have a clue about how much fiber we eat every day. Considering that high-fiber diets have been shown to help lower cholesterol, slow digestion (which keeps your stomach feeling full...

167 participants 40 comments
Posted on: August 20, 2007

Start the day off right

Challenge yourself for: 7 days

Ever notice that when you eat a healthy breakfast, you tend to make healthier food choices for the rest of the day? You also tend to have a feeling of increased energy levels at work. This week...

93 participants 18 comments
Posted on: July 26, 2007

Eat more fruits and veggies

Challenge yourself for: 7 days

Most people know there are numerous health benefits in a diet rich in fruits and vegetables. Naturally providing vitamins, minerals, phytochemicals and fiber, fruits and veggies offer a lot. But when...

1 Product

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Cold Cereal

Kashi U, Black currants & walnuts

Representing the unity within your body, we created Kashi U™ cereal to promote the vitality of five body systems: Heart, Immunity, Bone, Digestion & Mind. The tasty combination of...