Kashi Thin Crust Pizzas
Related Topics: mealtime, omega 3s, vegetarian, and whole grainsWe've been busy again in our Kashi kitchen. Now, we are excited to introduce our All Natural Thin Crust Frozen Pizzas — a naturally nutritious and delicious addition to our frozen pizza family.
The pizza crust is made with our signature blend of Kashi Seven Whole Grains & Sesame® with flax seed and is wood-fired to bring out the natural flavors. Our pizzas are topped with real, wholesome ingredients — things like roasted vegetables, unique mushrooms and tasty cheeses. We take great care in combining these ingredients with flavorful sauces like our Tomato Pesto and Tomato Parmesan.
Kashi® All Natural Thin Crust Pizzas are a wholesome and convenient option. Three delicious varieties are available in the freezer aisle of your local grocery or natural food store.
Mushroom Trio & Spinach
Baby Portobello, Champignon and Shiitake mushrooms with spinach, mozzarella and provolone cheeses with a tomato parmesan sauce on a wood-fired, thin crust made with Kashi 7 Whole Grains & Sesame™ and flax seed. Vegetarian.
Ingredients: Crust (crust mix [wheat gluten, whole oat flour, oat fiber, oat syrup solids, barley malt extract, whole triticale flour, long grain brown rice flour, whole hard red winter wheat flour, whole rye flour, salt, whole barley flour, whole buckwheat flour, sesame seeds, natural enzymes], wheat flour, water, white whole wheat flour, ground flax seed, extra virgin olive oil, barley fiber, yeast, eggs, wheat starch, garlic powder), cheese blend (mozzarella cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (diced tomatoes [diced tomatoes, tomato juice, salt, calcium chloride, citric acid], cream, tomato paste [tomatoes], water, cornstarch, roasted garlic [garlic, olive oil], parmesan cheese [pasteurized part-skim milk, cheese culture, salt, microbial rennet], salt, oregano, basil, whole milk powder, natural parmesan cheese flavor [parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), autolyzed yeast extract, natural flavor, xanthan gum], maltodextrin, gum arabic, xanthan gum, natural romano cheese flavor [romano cheese (pasteurized milk, cheese cultures, salt, enzymes), autolyzed yeast extract, natural flavor, xanthan gum], milkfat, lactic acid, natural flavor, high oleic sunflower oil), champignon mushrooms, spinach, baby portabella mushrooms, shiitake mushrooms, parsley
Allergen Statement:CONTAINS WHEAT, EGG AND MILK INGREDIENTS.
Diabetic Exchange: 1 lean meat, 2 carbohydrates, 1 fat
Kosher Certification: Not kosher
| Nutrition Facts: | |
| Serving Size 1/3 pizza (113g) | |
| Servings Per Container 3 | |
| Amount/Serving | %Daily Value |
| Calories: 250 | |
| Calories from Fat: 80 | |
| Total Fat 9g | 14% |
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 660mg | 29% |
| Total Carbohydrate 28g | 11% |
| Dietary Fiber 4g | 17% |
| Sugars 3g | |
| Protein 14g | 25% |
| Vitamin A 15% | |
| Vitamin C 6% | |
| Calcium 20% | |
| Iron 8% | |
